Facts about Agave Nectar

agave nectar

Facts about Agave Syrup

The first inhabitants of America discovered the properties of Agave Syrup thousands of years ago, It has been used in foods and beverages since those times.

Fact 1 Proven safe for diabetics

The glycolic research institute in washington have concluded that agave Syrup is safe for diabetics as long as diabetics monitor their carbohydrate intake.

Fact 2 Addiction to sugar

Long before a child gets involved in drugs and alcohol 90% of the children are addicted to sugar a deadly addiction drinks made for babies and children, claim to say they are kind to teeth fooling the parents with other substitute sugars.
Child tooth decay is extensionally high in the 21st century .People across the globe are eating too much sugar.

Fact 3 Sugar consumption has rocketed

In 1922 the consumption of sugar was 5 pounds per person per year; in 2000 the figure had skyrocketed to 189 pounds.
refined sugars do not contain the essential nutrients necessary to even metabolise them properly.

Sugary processed foods are unlikely to contain much fibre, So the high consumption of sugar-laden foods contributes to a harmful low-fibre diet.

Watch out for hidden sugars !!!!!!

Surprise surprise!!!So do

cakes
biscuits
sweets
chocolates
candies
ice-cream
soft drinks
salad dressings
health bars

These products contain high amounts of sugar

cereals
yogurt
relish
soups
sauces
crisps
savories
lots of south asian cooking contains sugar
far east asian foods.

Vitality food products 2006

Dr Manjit Kaur